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Kitchens
The New Zealand Kitchen in the 20th Century
By (author): Helen Leach
Published
by Otago University Press (NZ)
In Stock
£22.50
Pages: 320
Illustrations: colour illus
ISBN: 9781877578373
Publication Date: 01-Feb-2015
Australasian & Pacific history
Popular culture
Cookery / food & drink etc
New Zealand