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Microbial Interaction in Fermented Beverages

By (author): Marta E Farías, By (author): Oscar A Sosa, By (author): Lucía M Mendoza, By (author): Pedro A Aredes Fernández

In stock
£61.99
Format: Paperback
Pages: 65
Illustrations: tables & graphs
ISBN: 9781608767854
Publication Date: 10-Mar-2011
Subjects:
Food & beverage technology