A followup book to Tenina Holder’s best seller from 2016 -- Cooking with Tenina -- and is yet another brilliant volume of recipes for the Thermomix catering for both the newbie and passionate cook. Tenina’s culinary creativity has crossed the ocean to America where her passion for food first began as a college student cooking for friends. She learned to love the wide variety of flavours that is American cuisine, and this book showcases some of her favourites. Tenina’s personality and life through food is captured with little stories to accompany each recipe. Each section, builds upon the last so that if you cook your way through from start to finish, you will find that you not only understand the Thermomix and its functions, you will be an accomplished cook by the end. The recipes and beautiful pictures will be sure to make you hungry and itching to get in the kitchen to recreate some of Tenina’s amazing dishes.