April Book of the Month: Cocktails of Asia
This April, we’re serving up a blend of education and entertainment with a culturally rich journey into the world of Asian mixology. Whether you’re a seasoned bartender or simply love a good drink story, Cocktails of Asia is your passport to the spirited side of the continent.
This vibrant and beautifully curated guide explores the people, bars, and recipes that define Asia’s ever-evolving cocktail scene, from India to Indonesia, China to Japan, and everywhere in between. Learn to mix up iconic classics like the Singapore Sling, Jungle Bird, and Pegu Club, and get inspired by modern creations crafted by some of the region’s most talented bartenders.
The Intersection of Taste and Culture
Author Holly Graham brings her expertise and sharp wit to every page, sharing the origin stories behind unique concoctions like Hong Kong’s infamous Nothing cocktail or the reimagined Rosy Dawn. Whether you’re behind the bar or simply behind the scenes, this is a book filled with recipes, reflections, and cultural insight.
Step-by-step instructions guide you through every drink, making this a handy reference for experts and aspiring enthusiasts alike. It's equal parts recipe book and travelogue, celebrating the passion, creativity, and community that powers Asia’s bar culture.
About the Author
Holly Graham is the Managing Editor (International) of DRiNK Magazine, Asia’s leading platform for the bar industry. She’s featured on Bar World 100, Tatler’s Asia’s Most Influential, and is a respected voice on the global cocktail stage.
From judging world-class competitions to founding the Asia Women In Booze network, Holly’s work champions the trailblazers behind the bar and celebrates the stories that don’t always make the headlines.
Why It’s a Must-Read
“A comprehensive collection on the most relevant drinks, bar personalities and cocktail bars that have propelled Asia into the dynamic beverage scene it has become today.”
— Guoyi Gan, Jigger & Pony Family“There are few people with greater dedication, loyalty and love for their adopted home... A writer with passion, knowledge and more than a double-shot of good humor.”
— Mark Sansom, The World’s 50 Best Bars
Whether you're looking for your next signature drink, building your home bar, or just enjoy stories behind your spirits, Cocktails of Asia deserves a spot on your shelf, and a permanent place in your cocktail rotation.